Characteristics of hydroxypropyl methylcellulose high temperature technology
Hydroxypropyl methyl cellulose manufacturer, focusing on the production and sales of cellulose. The characteristics of hydroxypropyl methyl cellulose high-temperature technology: It may be a temperature-sensitive gelling cellulose ether, and hydroxypropyl methyl cellulose can be used in processed foods. For example, it is known that cheese, during heating, may be added to cellulose ether when its shape retention improves.
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